Dough divider is a necessity in bakery, pizzeria, chapati, tortilla, roti factory. It helps divide bulk dough into uniform weight accurately and efficiently. If you are looking for a dough divider manufacturer in Europe, you’ll find it very hard to choose between these old and new bakery equipment companies. After all, every manufacturer has its own advantages.
Luckily, we are here to help you narrow down your choice. Here are the top 8 dough divider manufacturers in Europe.
Fritsch
Location: Bahnhofstraße 27-31 97348 Markt Einersheim Germany
Main Products:
•Dough sheeter
•Dough cutting machine
•Pastry make-up lines
•Laminator
About the Company:
Fritsch is a baking machine manufacturer with a passion for dough. For decades, Fritsch’s name has become the synonymous in the world of baking engineering and technology with high-quality, efficient lines and pioneering innovation within the sector of dough sheeting and processing. Fritsch’s machines are used worldwide to produce premium bakery products like pizza, bread roll, chapati, tortilla, etc.
The company was founded in 1926, Germany and its products ranges from manual dough sheeting machines through to highly efficient industrial lines. With the highest quality, pioneering new developments, tailor-made solutions and the best service, Fritsch offers everything that the bakery trade and industry need to produce first-class pizza and baked goods. Fritsch has excellent engineering competence at its disposal and uses this, together with its high technical and technological know-how, to develop tailor-made customer solutions.
Taibo
Location: Zhujie Industrial Park, Mizhou Street, Zhucheng, Shandong, China
Main Products:
•Dough mixer
•Volumetric dough divider
•Conical dough rounder, compact dough rounder
About the Company:
Founded in 2013, China, Taibo has become the leading manufacturer of bakery equipment. Its main products include dough mixer, conical dough rounder, volumetric dough divider and other food processing machines. During the past few years, it has exported its bakery equipment to 106 countries and regions.
Based in Shandong, part of the East China, Taibo boasts great geographical location which results in convenient shipment at home and abroad. The company focuses on designing and developing machines that are widely applicable. From bread and bread rolls to pizza and flat bread, Taibo’s baking equipment always help you deliver consistency and perfection. Taibo’s enterprise values are innovation, dedication and professionalism. Inspired by this, they are getting stronger and ready to meet diverse customer requirements.
RAM
Location: Via Piemonte, 9 – 36015 Schio (VI) – Italia
Main Products:
•Planetary mixers
•Dough sheeters
•Bread slicers
•Automatic dough dividers
•Dividers rounders
•Butter and dough presses
About the company:
You can count on Ram for its staff that boasts of a more than thirty years competence in the dough processing, bakery, pastry shop and pizzeria machines field, which implies a long experience and a deep knowledge of the market and customers’ needs.
They are able to offer their customers four complete range of machineries: dividers, planetary mixers, dough sheeters and bread slicers.
The constant attention and research of new materials and new technical solutions, make their machines more and more reliable, safe and durable in time. Bearing this goal in mind, they currently have a full range of machineries, all of great quality at a very competitive price, and this has allowed them to successfully affirm all over the world. They still offer professional and fast pre and post-sale service, which is able to respond to all customer requests.
BONGARD
Location: 32 Rue de Wolfisheim, 67810 Holtzheim, France
Main Products:
•Dough Preparation
•Water cooler, spiral mixer, planetary mixer, bowl tilter.
•Dough Division and Moulding
•Dough division, pre-rounding and rounder, intermediate proofing, moulder, dough sheeter.
•Fermentation and conversation
•Dough retarding and proofing, conversation unit, blast freezer.
•Baking
•Rack oven, deck oven, convection oven, moduler deck oven.
About the company:
The company was founded in 1922 by Oscar Bongard with the primary object of refurbishing baking equipment that had been damaged during World War I.
After decades of development, their wide range of baking equipment, high performance production units and innovative capacity make them a privileged partner in the baking and pastry-making sector.
Their experience and know-how allow them to be present in more than 90 countries. Customers worldwide particularly appreciate their reliable references and close-to-home service.
BONGARD boasts 350 sales people and technicians in France and 450 sales people and technicians worldwide, proving its determination to focus on service quality and receptiveness to customers: around-the-clock, seven days a week, 365 days a year.
RHEON
Location: Tiefenbroicher Weg 30 40472 Düsseldorf Germany
Main Products:
•Food encrusting machines
•Dough sheet weighing and dividing machine
•Production lines
About the company:
Rheon Automatic Machinery GmbH, Rheon’s European headquarters, was established in 1974 and is located in Düsseldorf, the capital of Germany’s biggest state North Rhine-Westphalia.
It provides distribution, test laboratories and maintenance service for Rheon’s European customers. Their 2.700 square meters laboratory is equipped with the latest machines for testing to offer to customers. They operate a second lab in the Southern Germany-based city Ulm. Test production on full-scale machines is available for bread products, pastries, variety of confectionery products, savory foods, catering foods, and more.
The plant engineering department supports customers to carry out their food production plant design, and offers necessary consultation. They offer comprehensive customer services for testing & customization as well as maintenance, repair and spare part stocking.
ARTEZEN
Location: Via Lago di Tovel 14 – 36015 Schio (VI) – Italy
Main Products：
•Volumetric dough divider
•Conical dough rounder
•Intermediate dough prover
•Bread and baguette moulder
•Fully automatic bun divider rounder
About the company:
Artezen Dough Handling manufactures dough dividers, rounders and moulders for bread, baguette, pizza, rolls, hotdogs etc. Their bakery machines are defined by accuracy, productivity and user friendliness.
At its heart, Artezen is a true European company – with Dutch, Swedish and Italian shareholders – with R&D and manufacturing based in the same premises where it all started, more than ten years ago.
Presently, Artezen has successfully established continuous distribution in more than 25 countries worldwide with tripled sales numbers as result. They modernized their existing product range and introduced the new Calybra heavy duty divider at the IBA 2018 trade show, ready for Industry 4.0.
Daub Bakery Machinery
Location: Mechelaarstraat 48 4903 RE Oosterhout The Netherlands
Main Products:
●Dividing Dough
●Divider rounder, hydraulic dough divider with round/square bowl, moulding press, moulding divider, volumetric dough divider, manual divider moulder.
●Slicing Bread
●Cross slicer, packaging line cross slicer.
About the Company:
Daub Bakery Machinery is founded in 1902 and is headquartered in Netherlands. This innovative company is committed to the development and manufacture of high-quality dough dividing equipment, rounding and moulding equipment, as well as bread slicing equipment for a full spectrum of industries globally.
Their equipment is all designed, engineered and produced in their own factory. The factory is located in Netherlands. It is highly automated and equipped with the latest CNC machining and measuring technology. The combination of modern factory and skilled workers is the recipe for their high-quality standards and competitive pricing.
Merand
Location: Z.I de la Turbanière 35 530 Brécé France
Main Products:
●Dough Processing
●Hydraulic divider, volumetric divider, gravitational divider, divider-rounder, manual/semi-automatic/automatic proofer, pre-lamination and lamination equipment, vertical and horizontal moulders, final elongation equipment, strip rounder, conical rounder, automatic scoring machines.
About the Company:
Mérand Mécapâte is founded in 1954. It is an expert in manufacturing modern, scalable, functional and easy to clean dough processing machinery.
The company boasts a Baking Lab of 250 square meters in Brittany. The lab is for all their customers – artisanal and industrial bakeries, supermarkets, restaurants and hotels, bakery chains and franchises. With this baking lab, you can find out the ideal equipment or production lines for your business. The company also has a subsidiary in Malaysia and a vast network of resellers in France and abroad.
Conclusion
Whether you are doing wholesale of baking equipment or you just need one dough divider for your baking business, make a point to personally investigate or visit these manufacturers we’ve mentioned before.
If you are looking for more about dough dividers, check out the following articles:
● Taibo 2-800g Dough Divider
https://cnbakeryequipment.com/dough-divider
● The Most Comprehensive Purchasing Guide to Dough Dividers in 2022
https://cnbakeryequipment.com/the-most-comprehensive-guide-to-dough-dividers
● How to Choose Your Dough Divider
https://cnbakeryequipment.com/how-to-choose-your-dough-divider
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